Why is krill oil so important?
A. Both krill oil and fish oil are excellent sources of omega-3 fatty acids, but krill - small, shrimp-like animals found in cold Arctic waters- have some exceptional properties. Krill oil is the only known marine oil that offers naturally pure omega-3 fatty acids bound to phospholipids, which allow the body to absorb omega-3 fatty acids more efficiently than typical fish oil. Additionally krill oil contains a potent antioxidant blend: vitamin A, vitamin E and astaxanthin are natural components of krill oil, and they work synergistically to deliver
antioxidant protection that far exceeds most fish oils.
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As a dietary supplement, take 2 softgels daily with a meal.
People with seafood allergy, coagulopathy or taking anticoagulants or other medications should notify their physicians and be tested prior to taking this product. Keep out of reach of children.
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