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Eicosapentaenoic acid (EPA) is a rich source of long-chain
omega-3 fatty acids and is present in high quantities in cold water fish. Oils
prepared from such fish as cod, mackerel, salmon, and shark are also rich in
docosahexaenoic acid (DHA), an omega-3 fatty acid. Both of these fatty acids
are important for maintaining the fluidity and function of cell membranes, particularly
in the retina and the brain. Super EPA is prepared from molecularly
distilled fish oils. Each batch is tested to insure purity and the absence of
heavy metals and other contaminants.
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As a dietary supplement, 1 to 2 softgels two or three times daily with meals, or as directed by a healthcare practitioner.
Variations in product color may occur. Keep in a cool, dry place, tightly capped.