Seng Berry is the natural help for problems associated with obesity such as
diabetes and many other fatal diseases. Doctor Yuan from the University of Chicago's
Tang Center for Herbal Medicine Research has shown that the ginseng berry could
help normalize blood glucose levels and improve insulin sensitivity while controlling
weight by helping to reduce appetite.
Root to Health has combined over 29 years of ginseng berry harvesting knowledge,
a new seed separation method and a patented drying technology to produce Seng
Berry with total ginsenosides over 5% and an Re that is over 40% of the total
ginsenosides. Dr. Yuan showed that it was the ginsenoside Re component that
helped normalize blood glucose and the American ginseng berry is very high in
Re. Root to Health strongly suggests you try this new diabetic aid.
Serving Size: 1 Capsule
Servings per container: 60
Amount Per Serving
% Daily Value*
American Ginseng Berry Powder(Panax Quinquefolius)
450 mg
**
Asian Ginseng Berry Powder(Panax CA Meyer)
50 mg
**
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. **Daily Value not established.
Other Ingredients: Microcrystalline cellulose, Stearic acid,
Crosscarmellose sodium, Silica, Magnesium stearate and pharmaceutical colors.