Nutricology Saccharomyces Boulardii - Probiotics & Dietary Supplements

A probiotic, non-colonizing yeast species closely related to Brewer's yeast and not related to the yeast group to which Candida belongs.

Saccharomyces boulardii taken orally produces lactic acid and some B vitamins as it becomes established. During use, friendly probiotic bacteria are allowed to colonize in the GI tract making Saccharomyces boulardii particularly beneficial in balancing intestinal microbiology. It is then eliminated after supplementation is stopped. It also has been shown to support production of secretory IgA.

Serving Size: 3 Capsules
Servings per container: 16

Amount Per Serving

% Daily Value*


Saccharomyces boulardii	9 Billion (450 mg)	**

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Daily Value not established.

Other ingredients: Gelatin, cellulose, magnesium stearate.

This nutrient is of the highest quality and purity obtainable, is free of all common allergens (antigens), and does not contain preservatives, diluents, or artificial additives.

As a dietary supplement, 1 to 3 capsule three times daily, preferably on an empty stomach, or as directed by a healthcare practitioner.

Variations in product color may occur. To maintain potency, store tightly closed and refrigerated. Short term heat exposure is acceptable.