Organic Golden Green is a refreshing tea complimented by the zest of lemongrass. When enjoyed daily, green tea can be part of your health regime. It is well known that tea in all of its forms has significant antioxidant action. Aging, stress and inhaling polluted air can cause an imbalance in the body. By including foods or teas with antioxidant action in your diet, you can help restore balance, slowing and protecting against certain degenerative processes in the body.
Organic Golden Green™ is Fair Trade Certified™ by TransFair USA. The certified organic and fair trade green leaf used in Organic Golden Green is grown in the ancient tea-producing region of Wuyuan in the Southern Chinese province of Jiangxi.
How does it taste? It has a mildly tannic taste mellowed by lemony notes.
Serving Size: 1 Cup Brewed Tea
Servings per container: 16
Amount Per Serving
% Daily Value*
Calories
0
**
Caffeine (from tea leaf)
20 mg
**
All Herbal Ingredients:
Proprietary Blend:
1,500 mg
**
Organic green tea leaf (camellia sinensis),
Organic West Indian lemongrass leaf (cymbopogon citratus),
Organic lemon myrtle leaf (Backhousia citriodora).
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. **Daily Value not established.
For maximum benefit, medicinal tea must be properly prepared. Pour 8 oz. freshly boiled water over a tea bag in a cup. Cover cup and steep 10 minutes. These steps directly influence the amount of beneficial components that will end up in your teacup! Gently squeeze the tea bag to release any remaining extract.
Drink 3 or more cups a day for maximum benefit. For an extra strength brew, use two teabags or brew up a whole pot using four or five teabags.
Pregnancy and lactation: Consult your pre- or post-natal healthcare provider prior to use.
