Food Science of Vermont Nattokinase Plus

Nattokinase Plus™ is a nutritional supplement designed to support healthy blood flow and circulation.* Nattakinase is a fibrinolytic enzyme produced from Natto a Japanese fermented soy food. The Nattokinase in this formula has high enzyme activity providing 20,000 fibrin units (FU) per gram and is free of Vitamin K. The Plus in this formula is the inclusion of another fibrinolytic enzyme, Serratiopeptidase with Rutin, a flavonoid that acts as an antioxidant and free radical scavenger to support capillary strength and vascular health.

Serving Size: 2 Capsules
Servings per container: 30

Ingredients:

Amount Per Serving

% Daily Value*


Nattokinase (3,000 FU)	150 mg	**

Serratiopeptidase (18,000 units)	150 mg	**

Rutin (Bioflavonoid)	200 mg	**

	* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Daily Value not established.

Other Ingredients: Rice flour, vegetable cellulose, vegetable stearate, hydroxypropylmethylcellulose.

Take 2 capsules daily between meals.

This product contains nattokinase from soy.