Spectrum Fish Oil contains the omega-3 fatty acids EPA and DHA. EPA supports
heart health, reduces inflammation and improves cellular integrity, while DHA
supports memory and nervous system functioning.
Our Fish Oil comes from non-threatened species of wild-caught, small, plankton-feeding
fish (anchovies, mackerel and sardines) that are low on the food chain. Harvesting
these types of fish also ensures that our oil tests below acceptable limits
of harmful contaminants set by the Council for Responsible Nutrition and other
advisory agencies. Spectrum uses only the purest fish oil with a naturally occurring
ratio of 18:12 EPA to DHA. Convenient 1000 mg softgels.
Serving Size: 2 Capsules
Servings per container: 30
Amount Per Serving
% Daily Value*
Calories
25
Calories from Fat
20
Total Fat
2 g
3%
Saturated Fat
0.50 g
3%
Trans Fat
0 g
**
Cholesterol
12 mg
4%
Polyunsaturated Fat
930 mg
**
EPA (eicosapentaenoic acid 18%)
360 mg
277%
DHA (docosahexaenoic acid 12%)
240 mg
185%
Other Omega-3s
200 mg
**
Omega-6
50 mg
**
Other polyunsaturated fat
80 mg
**
Monounsaturated Fat
450 mg
**
OA (oleic acid) Omega-9
185 mg
**
Vitamin A
200 IU
4%
Vitamin D
2.40 IU
1%
Vitamin E
0 IU
0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. **Daily Value not established.
Other Ingredients: Anchovies, mackerel, sardines, non-genetically
engineered natural Vitamin E (to preserve freshness), softgel (gelatin, water,
glycerine).
