Triple Leaf Tea Cold and Flu Time Tea

This comforting and delicious traditional Chinese herbal tea helps the body to naturally maintain balance, without the use of ephedra or ma huang. The herbs in this tea have a long history of traditional use to help support the healthy function of the respiratory system. Mulberry, fragrant angelica and perilla were used to help support healthy nasal and sinus function and healthy breathing. Lycium, mulberry and platycodon were used to help support healthy lung function. Honeysuckle, pueraria, siler and Chinese mint were used to help support throat health. Honeysuckle, dandelion, mahonia and licorice are considered cooling and were used to help promote normal detoxification. Ginger was used to help support healthy stomach and digestive system function. Astragalus was used to help maintain the healthy function of the immune system and to help promote healthy resistance.

Serving Size: 1 Tea Bag Makes 8 fl. oz.
Servings per container: 120

Ingredients:

Amount Per Serving

% Daily Value*


Honeysuckle Flower	240mg	**

Ginger Root	200mg	**

Astragalus Root	100mg	**

Dandelion Root, Herb	100mg	**

Pueraria Root	100mg	**

Lycium Root	100mg	**

White Mulberry Leaf	100mg	**

Mahonia Leaf	100mg	**

Proprietary Blend of Herbs :	960mg

Platycodon Root, Fragrant Angelica Root, Siler Fang Feng Root, Perilla Leaf, Lophatherum Leaf, Chinese Mint Leaf, Chinese Licorice Root, Loranthus Chinese Mistletoe Leaf, Stem, Imperata Root and Isatis Leaf.		**

	* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Daily Value not established.

SUGGESTED USE: For best results, start drinking at the first sign of discomfort, and continue as needed. Children 6 –12 years, drink ½ cup, maximum 3 cups per day. For best results, drink 2 cups, followed by additional cups throughout the day, as needed. Or, steep 3-4 tea bags in 3 cups of water, keep warm, and drink over one hour. Repeat 2-4 times a day.

For additional support to help maintain a healthy immune system, drink Triple Leaf green, white or decaf green teas. Also enjoy Triple Leaf Ginger Tea during the change of seasons.

BREWING DIRECTIONS:

Pour 1 cup of boiling water over a tea bag. Let steep 10-15 minutes or longer. Squeeze tea bag gently into the cup. A tea bag can be re-used to extract more herbal benefits. Leave in cup as drinking. For a delicious change, try it with lemon and honey, or your favorite sweetener.